Selamat berpuasa semua..ini salah satu resipi kegemaran anak-anak untuk minum petang dan juga berbuka..saya ceduk terus dari blog..curlybabes..terima kasih...
Memang sedap dan lembut, selamat mencuba..
Ingredients:-
(A)
200g ripe bananas mashed(about 2nos)
1/8 tsp vanilla essence
1 tsp bicaronate of soda
a pinch of salt
(B)
3 eggs
100g brown sugar
100g superfine flour(Hong kong flour or anything similar I used Top flour)
1 tsp baking powder
65g corn oil
Top Layer:-
2 eggs
60g castor sugar
25g water
65g superfine flour
Method:-
Mix all ingredients (A) in a mixing bowl and put aside.
Whisk eggs and sugar till fluffy and add in flour which has neen sifted with the baking powder. Stir well. Add in the banana mixture and stir again. Scoop the mixture into moulds which has been grease with oil and steam for 15-20 miniutes.
For top layer- in another bowl whisk eggs and sugar till fluffy, add in water and flour, stir well.
Scoop onto the first layer and steam for another 15-20 miniutes or till cook. Ready.
