Translate

Monday, December 15, 2014

GARLIC PARMESAN CHICKEN

cpoy and paste Sherina Salleh nya post..original post sini
8 whole chicken wings
1 teaspoon garlic powder
1/2 teaspoon ground cumin
1/2 teaspoon oregano
1 teaspoon salt
Cut the chicken wings at the joints and discard the tip. Season the chicken with garlic powder, cumin, oregano and salt. Place the wings in a deep fryer and fry for 10-12 minutes.
Note: If baking these wings, bake at 400 degrees for 40 minutes. Turn at the 30 minute mark.
Garlic Parmesan Chicken Sauce;
1/4 cup unsalted butter, melted
1 clove garlic minced
1/4 teaspoon salt
1/2 teaspoon onion powder
dash of black pepper
4 tablespoons parmesan cheese, grated
In a bowl mix the melted butter with the garlic powder, salt, onion powder and black pepper. Pour butter mixture over the chicken pieces and mix in. Sprinkle the parmesan cheese over the chicken. Serve immediately.

No comments:

LinkWithin

Related Posts with Thumbnails