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Saturday, May 11, 2013

OREO CHEESE CUPCAKES



Tea time treats..for the sweet tooth and cheesecake lovers..

2.5 oz x 16 pieces for RM56.00 excluding delivery charges.

TO ALL THE MOTHERS OUT THERE


HAVE A GREAT MOTHER'S DAY WEEKEND..

Thursday, May 9, 2013

BANANA UPSIDE DOWN CAKE



I was going through my FB today and found this recipe from Faten cakes, thanks for the recipe...teruja lak nak buat cake ni, memang sedap sangat pun..lembut, x manis except topping tu manislah..
I also made a minor adjustment to the recipe because I used a square cake pan..

Ingredients:
3 large ripe bananas ( 5 Montel bananas)
250g flour
170g sugar
120g butter
2eggs
150ml milk
100ml yogurt
1tsp baking powder
1/2 tsp baking soda
1/2 tsp vanilla
1/8 tsp salt
1 tsp lemon juice

For the caramel: 
100g brown sugar
20g butter
1tsp ground cinnamon

Grease a pan and cover its internal part completely with parchment paper

Prepare the caramel:
Place the butter, brown sugar and cinnamon in a small saucepan. Melt on medium flame, stirring every now and then, until a dark brown caramel is formed.
Spread the caramel in the pan covered with parchment paper, quickly before it solidifies.

Slice the bananas. Mix them with 1 teaspoon lemon juice and place them over the caramel.

In a large bowl, beat the butter with sugar, salt and vanilla till soft.
Add the eggs, one at a time, then the milk and yogurt. Mix for 2 minutes.
Sift the flour with baking powder and baking soda. Add to the mixture and mix using a spatula.


Pour the batter over the banana slices. Level it and bake it 
in a preheated oven at 175C for about 35 minutes. The cake is ready when it has a golden brown colour. 

Cover the pan with a kitchen cloth for 10 minutes before flipping it over onto the serving plate. 

Tuesday, May 7, 2013

Strawberry Chocolate Layered Birthday Cake

 This is Farah's birthday cake...made with much love for her..
 The cake is made with fresh strawberry and a chocolate cake layer.
On the first layer of the strawberry cake is slathered with strawberry jam and then topped with the chocolate cake. The chocolate cake is slathered with chocolate cream..yummss and lastly topped with the strawberry cake layer..frosted with butter cream...

I will put the cake recipes later...

Chicken Nite

Tonite is chicken nite but with mac and cheese, salad and the Arab bread for those who wanna roll their chicken and salad together.. also mushroom soup too

The spread.. 


Recipe

12 pieces of chicken drumsticks
2 tbsp honey
2 tbsp light soya sauce
2 tbsp dried rosemary
1 tbsp coarse ground balck pepper
a few drizzles of olive oil

Mix all the ingredients together in a bowl except the olive oil. Add the chicken drumsticks and mix well. Transfer the marinated chicken drumsticks into a container and chill for a few hours.
When ready to use, line a baking tray with foil and place the drumsticks on it..drizzle with olive oil.
Bake in a pre heated oven at 200C for 20 minutes, turning it at 10 minutes.. 

Yummsss

HAPPY 19TH BIRTHDAY YAYA..

 My 3rd , Alya Yasmin, turned 19 years old on the 1st of May.....aww everyone was busy helping me out and also making sure they are back to join us for her birthday celebration. It was a family thingy....n I am happiest when everyone is at home and at the table.

Greens with apple, tomatoes and capsicum 

The spread - now we reduce whenever possible but it still fills up the table.
There is garlic bread, salad, fried butter rice and the gravy for chicken.

Black pepper baked chicken leg

Amar and Amin digging in to the food. 

The multi flavored crepe aka Alya's birthday cake 

uhmmm this toddler is forver hungry hehehe 

All my boys and Alya..minus Farah..plus Abah. with our two cucus.. 

uhmmm everyone wants a hand in blowing the candles ..practice  practice..

all lighted up and ready to blow... 

owhhh look who is at it... 

hahaha...again again againn..

Pizza Nite

Salam..just penning down this easy pizza recipe for the busy mummies around..I for one am a lazy mummy. On days when the usual rice and array of lauks are becoming a bore..I will make these for the kids to enjoy.
Not difficult to make but delicious to eat. We had the pizza with garden salad and creamy chicken soup.





Easy peasy pizza...

Store bought pizza base

Tomato paste :
Store bought pizza base mix  - 50 gm
1 can of diced/whole tomatoes
3 tbsp tomato puree
50 gm of sugar
100 ml water
1 onion diced
2 tbsp olive oil

Heat pan and put the olive oil. Once oil is hot put in the diced onions and let it cook till it is translucent.
Place all the ingredients together in a pan and let it simmer for 5 minutes and cool.

Pizza topping:

1/2 bottle of black olives - cut it into rounds
capsicum - cut into thin slices
cherry tomatoes - half it
button mushrooms - cut into thin slices
crab sticks - cut into thin slices
pepperoni/ sausages - cut into rounds
sweet basil 
grated mozzarella cheese
goat cheese - cut into small squares


Assemble :

Take a pixza base and place it on a baking sheet. Slather with the tomato paste all over the pizza base.
Put the topping on top and lastly scatter the mozzarella all over the top of the pizza.
Bake in 200C oven for 20 minutes....enjoy...

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