LASAGNA

Salam all,

 this recipe I copied and paste from Rima of Bisous A Toi 's FB..She said s, someone asked her for a short cut recipe, so she wrote it down on FB. I made it a bit runny but the kids loved it very much..this is a keeper..thanks again Rima.

LASAGNA

2 cans of prego pasta sauce,

 bawang potong dadu..

Fresh tomato potong dadu..

Garlic 4 ulas crushed..

Ground beef 600g..

Olive oil..

Instant lasagna sheets,

1 can mushroom soup,

 1/2 cup double/whipping cream,

chilli flakes, dry parsley n basil, black pepper n salt

Heat olive oil.. Masuk bawang, garlic ..

Add fresh tomatoes, ground beef..

Once pale.. Add two cans of prego n all the herbs..

Simmer for a couple of mins.. Set aside..

Heat mushroom soup n cream.. Stir n set aside..

 In a large casserole dish.. U spread tomato/daging.. Tutup dgn lasagna sheets, spread tomato/daging, mozzarella cheese, tutup dgn lasagna sheets, pour cream base, tutup dgn lasagna sheets n spread top with tomato/daging n mozzarella cheese again..

 Bake on preheated oven 180c for 45min.. Grill top for a further 8mins..